An Indori sine qua non, the Doodh sev sabzi accommodates a creamy, savoury bliss of flavours. Namkeen strings of sev are bathed in the richness of dairy and accelerated further by the delicious cumin masala mix to serve a whole new level of umami and zest. In just few minutes, make your friends and family delve into the rich blend of cream and masala mix resulting in a soupy, mushy tastefulness।